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PENGHU BROWN SUGAR STEAMED CAKE PREMIX

PENGHU BROWN SUGAR STEAMED CAKE PREMIX

Package : 2kg / bag, 10 bags / carton.

The price below is exclusive of tax, which will be added at checkout.


單筆消費滿NT$2,000,即享台灣本島配送免運優惠 on order

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Description

This versatile flour can be used for both sweet and savory creations. The finished product is visually appealing, rich in brown sugar flavor, and boasts a fine, delicate, and chewy texture. It is easy to make at home with a low failure rate.



Recipe:
  1. Preheat the steamer.
  2. Mix 100g of flour, 57g of water, 22g of brown sugar syrup, and 7g of salad oil until well combined.
  3. Pour the batter into a steaming tray.
  4. Steam over medium heat for 20 minutes, then switch to high heat for an additional 5 minutes.
Storage : Store in a cool, dry place for up to 16 months.
Product Information :This product contains gluten and gluten-containing cereals.
Finished Product Storage : Keep at room temperature for 1-2 days, refrigerated for 7-10 days, or frozen for 1 month.
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Delivery Options

  • 大榮冷凍物流-外島 (送貨需要7-10日)
  • 大榮冷凍物流-本島 (送貨需要3-5日)
  • 新竹物流 - 常溫
  • 新竹物流 - 常溫

Payment Options

  • LINE Pay
  • Credit Card
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