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GOLDEN INVERT SYRUP FOR HAN PASTRY 750ml

GOLDEN INVERT SYRUP FOR HAN PASTRY 750ml

750ml / bottle, 6 bottle / carton
The price below is exclusive of tax, which will be added at checkout.


單筆消費滿NT$2,000,即享台灣本島配送免運優惠 on order

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Description
1. Made from hydrolyzed and refined sucrose, its composition is similar to honey, which is why it is commonly known as artificial honey. It has stable quality, helps prevent sugar crystallization in the product, and has excellent water retention.
2. The sweetness is not overwhelming. The glucose derived from the syrup has a molecular weight that is half of sucrose, and its osmotic pressure is twice that of sucrose. Therefore, it can reduce the water activity of the product, inhibiting mold growth and making the product less prone to mold.

Usage : Suitable for making mooncakes, Chinese pastries, and other products to improve their color.
Appearance : Coffee-colored syrup solution.
Storage : Store in a cool, dry place for up to two years.
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Delivery Options

  • 大榮冷凍物流-外島 (送貨需要7-10日)
  • 大榮冷凍物流-本島 (送貨需要3-5日)
  • 新竹物流 - 常溫
  • 新竹物流 - 常溫

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  • LINE Pay
  • Credit Card
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